Sunday, September 16, 2018

A Hot Mess, Part One

 
Scrap Glass, 3D Arts Building Hot Shop, 
Bucks County Community College


[Having inadvertently waded into murky legal waters, I have edited this post to remove names, faces, and artwork that isn't mine. All names that remain are of the instructors I've taken classes from over the years, all of whom deserve public credit for putting up with newbies like me.]


15 September 2018

"You should take a class at Bucks County then come back," Don Gonzalez said as I was halfway through attempting to make a dozen glass ornaments with his help in his Hunterdon County studio.

"No time," I said. That was almost a year and two Wheaton Arts classes ago.  Too far away, too expensive, and too far between, anything I was learning would fade by the time I had my next chance.

The hell with no time. I'd make it work somehow. In April I applied to Bucks County Community College and became a non-credit, non-degree student in order to take Introduction to Glassblowing on Wednesday nights. We'd be required to choose a four-hour "lab" in addition to class time so that we could practice and complete our assignments.

From April to the end of July I was the only person signed up. The instructor wasn't entirely sure the class would happen. Then he was, as the 14 open seats fell to 8 a week before class was to begin.

I was the first student to arrive at 5:45 p.m., nervous, because I figured I'd be that stereotypical old person in a room full of 20-somethings. The instructor and an assistant were sitting at a sagging blue picnic table outside of the open, corrugated metal studio door. I immediately relaxed; both looked to be around my age. The next person to arrive was older still, retired. Two college-aged students, both men, trickled in by 6:15. The fifth registrant, a woman, never showed up.

We sat outside, going over administrative stuff, safety rules, and what work lay ahead of us. There was no glass in the furnace yet; it would be put in on Saturday and it would be ready for our first class the following week.

We were asked to introduce ourselves. My classmates were a young, full-time student who had been a landscaper; a retired Vietnam vet who already knew he'd be missing three classes and had been taking sculpture courses at Bucks; and a full-time student at East Stroudsburg University, enrolled in 8 classes, who needed to fill an art requirement and liked what Bucks had to offer. Karl, our instructor, was part of a long line of American glassblowers.

I stepped back to take some pictures of the studio.






Our homework was to read a handful of textbook chapters and watch a series of instructional videos by the book's author. As I read and my muscle memory kicked in, I could tell exactly where my education had fallen off. As I watched the videos I got less confident and more nervous.

August 29 marked the beginning of another heat wave. I was too nervous to drive, lest I get caught in traffic on the way home from work. Instead I rode my bike to work early, when it was only 70 degrees, and home at 3:30 p.m., when it was 98 with a heat index over 100.

We sat outside for as long as we could. 3, the 8-class student, had dropped, as had the woman who never showed up. We were down to three.

The furnace was full of molten glass held at 2050 degrees Fahrenheit. It emitted a constant, high-decibel roar that melded with the two exhaust fans at the studio door. I fiddled with my hearing aids to figure out which setting would work best. My deficit is in the same frequency range as fans and motors; all of it gets amplified beyond comfort.


Mounted on a first aid box above a sink, about ten feet from the furnace, was a room thermometer. We were standing in 105.6 degrees.


The student who had been welding in sculpture class all day begged off. That left me and one other to fumble around with punty rods at the furnace. I can say with all confidence that I had forgotten how to do almost everything. On top of that, the exercise was to "pull a stem," something I'd never done. Starting with a hot blob of glass, we were to round it out on the metal marvering table, then take it to the bench, where we were to use the jacks (think of an outsized pair of tweezers) to grab the end and form a ball while pulling on the hot glass to create a long stem.

Both of us failed miserably, but in different ways. I could make the round marble but the glass would be too cool to pull by the time I'd finished. 1 could pull but his stem would twist and the ball would crush. We each tried a few times until Karl declared that it was too damned hot. "In a normal class of 15 you wouldn't have had this much practice," he said. It was 8:00 p.m. I was drenched.

He told us that our assignment was to draw the equipment in the studio, and to pull stems for our first lab.  'I can't draw," I warned him. He shrugged.

With all the extra time, and with caffeine still in my bloodstream, I took to attempting the assignment before bed.  (I found errors later, after taking this picture, and corrected them, which is why I like to doodle in pencil.)

(The blocks are wrong : the handles are 90 degrees from where I drew them. 
This is important. I fixed it later.)

I'd chosen Mondays for my studio evenings. The first Monday was Labor Day, so my make-up class was the next day. We were in another heat wave. The temperature in the studio was 108.3 degrees at 5:00 p.m.

There were two advanced glassblowers working at the other bench. My temporary lab partner was a fourth-semester glassblower. He wanted to make ornaments, which he said he'd never done before. This confused me because I had done it before, albeit with a lot of help. Well, not all of it. I'd never made the loops. It was then I realized just how slow the pacing would be, and just how much and how long it takes to really master the medium.

"It takes years just to get bad," said one of the advanced glassblowers.

While my temporary lab partner asked me to help him by blowing and turning the glass, when it came to my stem pulling, I was on my own. The heat was too much for him. He left for a while to return a library book. Sometimes one of the advanced glassblowers would offer a vague suggestion, but mostly I pulled without being able to figure out how to get a round end and a long stem at the same time.

It was so hot that we took frequent breaks, standing outside in the 90-something degree humidity to cool off. I watched everyone else.



I must have pulled 25 stems, 16 of which I thought would be good enough to show Karl, even though not one of them was correct. All of the ends were squashed. I didn't know what would be expected of me. (At home I turned them into a single pdf.)



We'd used so much glass that the level in the furnace had dropped visibly. Gathering was now a painfully hot proposition, as we had to reach deeper and there was more hot air to reach into.

Even though I was sweat-soaked and screwing up, I was having fun. My temporary lab partner had his share of mistakes too.

At the end of the night one of the advanced glasslbowers asked me, "Wanna make an icicle?"

"Sure!"

This was easier than making a stem. All I had to do was stretch the glass out, fold it back on itself, grab the far end with tweezers, and roll the rod to twist the hot glass. He cut the glass from the rod and fire-polished the end. He let it cool on the bench, certain that it was small enough to anneal without a 24-hour cool-down in the oven.


When it was cool enough to touch he wrapped it in newspaper in case it decided to explode, and we all set about cleaning the studio, which had cooled to 97.9 degrees.


One of the assistants came in at the end to refill the furnace.


The chips looked like beads to me. "Can I keep a few?" I asked. The assistant said I could, so I did. Here they are at home, with a pair of needle nose pliers for scale. I'm thinking I'll link them together with silver wire to make a necklace and save two for earrings.


Wednesday was just as hot outside. Inside was only 104 degrees. I was now making a point to take a picture of the thermometer as soon as I arrived.


Next to our work bench was a sieve covered with chips of colored glass. I don't know what it was for; we were told we would not be working with color this semester.


The sculptor had dropped the class. Now it was just me and one classmate. We sat at the sagging, blue picnic table for as long as we could. My classmate reported that his first lab went well and that his partner was a big help.

Wait, what? "I was left to fend for myself," I said. Karl was not happy about this. "I'm gonna yell at them," he said. "It's everybody's job to help the beginners. They know better." I hoped he was being hyperbolic about the yelling part. I didn't want to get anyone in trouble. At the same time, though, I was angry as well. I'm paying for this class, and it seems I'd wasted four hours of it.

I showed Karl the photos of my lousy stems. "I never got it right," I said. He reassured me that my real lab partner, whom I'd meet on Monday, was great.

Eventually we couldn't put off entering the studio any longer. Karl said he was going to grade us on our stems. We'd get one practice stem and one real one.

I squashed the ball again on the first one, but the length was good and the stem was smooth.


The second time the ball was good but the glass cooled before I could get more than an inch or so out of the stem.


He graded me first, then my classmate. We both did well enough, but he did better. All of a sudden I was a high school student again, angry at myself for imperfection, feeling stupid and competitive. I had to talk myself back to reality. For fuck's sake, I'm not even taking this class for a grade, let alone credit. Jeez.

I needed to be more like the rubber ducks chilling in the pipe cooler.


My classmate, left-handed, was trying to decide if he should switch hands. "Better to do it now before you get used to it. If you stay a lefty you'll never be able to work in another studio." For fun, Karl decided to try to pull a stem left-handed. "Don't pinch!" he yelled at himself as he squashed the end.

"Now you know how we feel," I said.

He was still sitting at the bench when I said something (whatever it was escapes me now, but it must have been one of my typical, nervous, insecure comments). He looked up at me in a way that was far too familiar, perplexed and humored at the same time.

I grinned. "What?"

"We're gonna have to work on your confidence," he said.

"I'm 52. Good luck with that."

"I like a challenge."

When I was a junior in college I took a writing class from a professor who told me, "Laura, you're the most peculiar mix of confidence and lack of confidence I've ever seen." I didn't like her much. "She deserves to be baffled," I told my roommate.

We were done with the stem thing. It was on to starter bubbles, jack lines, and flattening. Having done some of this before, I felt as if  I were back on firmer territory. Karl created a demonstration piece, making the whole thing look easy. My classmate and I fumbled around again, making a few squat little bubbles.

We took a break at the picnic table, where the 90-something degree heat felt refreshing. I asked if Karl wanted to see our notebook drawings he'd assigned us last week. I pushed mine over. He squinted. "Too small!" He got up and dug out his own notebook, filled with sketches of pieces, one to a page.  My classmate had forgotten completely about the assignment. He had yet to get himself a sketch book.  Score one for me, competition-face.

Back in the studio we had another go at vessels. Karl corrected my rolling technique, and something he said to my classmate made something click in my head about how to use a block. I felt more confident.

Karl drew our studio assignment on the blackboard, beneath his message to the advanced students who had scummed up the marver with water and colored glass frit.



I caught up to my classmate as we were leaving campus. "This is like the Hunger Games," I said. "People keep dropping out. Now one of us is going to have to kill the other."

Week four came around quick. I'd gone over and over in my head the steps from the first gather to the starter bubble to the second gather to blocking, the jack line, cooling the bottom, blowing out the bubble, reheating, lengthening. By now I'd figured out how to dress and how much to drink (jeans, t-shirt, bandanna, hair up, arm protectors; one bottle of water, two bottles with Nuun electrolyte tablets).

I got to the studio early and went straight to the thermometer.  85!  Why, that's downright comfortable!


Once again there were two advanced glassblowers already in the studio, a pair who had been working together for years. My assigned lab partner arrived and I made sure to tell her that I'd need lots of help. I needn't have worried. She was, as advertised, great at explaining everything. Four years in, and coming back after a year off, she was feeling a little rusty herself. She decided to make a few practice vessels along with me.

She explained how to get an even starter bubble and why it was so important: mistakes stay with you and get amplified through the entire process. An uneven bubble at the beginning would mean uneven heating of the glass and an off-center piece.

We took turns. She made elegant, graceful practice vessels. I made a doorknob.


She made another practice vessel. I made a, well, a something.


The third time's the charm. I liked the shape of it enough that we decided to go beyond the assignment by affixing a punty, breaking it off the blowpipe, smoothing out the opening, breaking it off the punty, and putting it in the annealer. We got to the last step when the piece cracked.


She decided she wanted to make a pumpkin. "Pumpkins are fun!" she said. We got it all the way to the punty stage. I stood up to carry it to the glory hole to warm it up and the piece fell off the punty, shattering on the floor. One of the advanced students, working at the other bench, lifted his feet as the pieces, still quadruple-digit hot, skittered across the floor. We swept up the scraps. "I owe you a pumpkin," I said.

Meanwhile, one of the advanced students was making hexagonal drinking glasses from a mold, and the other was taking gather upon gather in multi-colored layers to create flattened vases with cris-crossing lines of color on an opaque gradient background. "This one is five gathers," he said.

They got to the last step, where the piece gets knocked off the punty and quickly carried to the annealer. I watched as one gently knocked the pipe with a wooden rod. The punty came away, but with it was a jagged halo of glass from the bottom of the vase.

"What happened?" I asked.

"The bottom was too thin," the student said.

He wasn't going to try again. "One disaster a night is enough," he said, and got to work on something smaller.

Meanwhile, I made another vessel, longer this time. The other advanced student looked over. "You have a really good feel for this for a beginner," he said.

I looked up sheepishly. "I've done this before."

"Oh."


It was getting late. We had less than half an hour left. "Let's pull some stems!" my lab partner said. Hers were, of course, perfect.

I did better than I had last week:



"Let's make caterpillars!" she said. Hers was, of course, perfect.  I'd never done one before; she said it was pretty good for my first time. The glass got cold before I could put the last jack line in.


Meanwhile, one of the advanced students had made a large gather and was standing on the bench, holding the pipe over his head and letting the glass drip down towards the floor.

"You're going to need a bigger annealer," I said.


It was swaying a little, so the other student steadied it with tweezers. It left a little mark, and as the glass cooled it weakened there, breaking and dropping to the floor. "Take it," the student holding the pipe said, and the other grabbed a pair of gloves, scooped it up, and put it in the annealer.

"Next week we'll make pumpkins," my lab partner said. 

"Cool! I owe you a pumpkin," I replied.

We cleaned the studio, putting all of the tools away, sweeping the floor, and emptying the water buckets. I left feeling better about the whole thing.

Two days later I got caught in traffic and was 15 minutes late for class. In the hallway on my way back from the bathroom I spotted the advanced student's work from last week, minus the cracked piece, in an open locker. I can't show them, so here's Moxie instead.


Then I was off to the thermometer to record the working environment. Okay; still double-digits.


Karl taught us how to make punties. Having made a dozen or so down at Wheaton, I figured this would be easy work. Unfortunately, what Skitch had wanted us to make for him was not at all what Karl wanted us to make for class, and I had to start from zero.  Fortunately, making a punty is easier than making a stem.


We made vessels again, this time affixing punties, knocking the pieces off the blowpipes, and opening the necks to make little bowls.

I was sitting next to the bench, as my classmate's assistant, while he was heating his piece at the glory hole. Karl was sitting near the other side of the bench. On the table behind him was a sculpture bowl with a reflective silver color in the center, a yellow lip wrap, and a gradation of orange to blue on the outside. He turned to look at the piece and wrinkled his nose. I can't show it, so here's Mojo instead:



"Is that yours?"

"Yeah."

"You don't like it?"

"No."

"Ain't nothin' wrong with it," I said.  He shook his head.

My classmate came back and I helped him blow out the bubble. When he went to take another heat I caught Karl looking back at the bowl, sticking his tongue out at it.

My classmate came back with his piece collapsed onto itself.

It was my turn to be the gaffer. Things went well enough until I tried to open it up with the jacks. It went all wobbly on me. Clearly I was missing something about how to control the glass. I went to reheat it and Karl took over. He showed me how to get it hotter than I'd been getting it, how to heat only the part I was going to work with, and how to open the top by rotating the pipe with long, slow passes. He turned my lumpy mess into an even bowl.


We put it in the annealer.

My classmate took another turn and opened his bowl exactly as it should be done.

It was my turn again, the last for the evening. My second gather was smaller than I'd wanted it to be, but the small size gave me more control. I was able to lengthen it as I wanted to, and open it smoothly. It was tiny, but it was complete, and I'd done it by myself, save for the blowing, but even that had been at my direction.


My classmate tried again. I'd served him the punty a little skewed, and he'd affixed it without correcting the centering. He decided not to keep it.  We cleaned up.

As we were about to leave a praying mantis flew in and landed far above our heads, on the supporting rods that held the vent above the glory hole.


Our assignment was to make more bowls. My ideas far surpassing my skills, I decided I would ask my lab partner if, time and success permitting, I could make a bowl from the pumpkin mold. I probably should draw some things in my notebook first.

Monday, September 3, 2018

Dialing It Back, Parts Three and Four

Emery's Blueberry Farm

Part Three: #56 is What a Century Should Feel Like

The heat wave came back on Wednesday, just in time for glassblowing class. Outside the studio was a humid 90-something degrees. Inside was a dry 105. Between them were three exhaust fans. The trick was to find the current while the instructor was lecturing. The class of 5 had dwindled to 3, and one of our number, who had been welding in his sculpture studio, begged off as soon as we moved toward the furnace. The remaining two of us spent our time making mistakes until all of the clean punty rods were gone and the instructor declared that class was over. It was early still, but we had a homework assignment: draw what we saw in the studio. 

"I can't draw," I warned him. I can, however, doodle and snark. At home I filled a page while I downed my third electrolyte drink* of the day.


The beauty of pencil is that I can erase my mistakes. I've found several since I made this drawing. I made corrections; this is the final draft, I hope.

But that's not why you came here. You came here to listen to me yammer on about Tom's Swamp Ride. He and I had a brief email exchange earlier in the week. My mind was too full of hot glass to think about a hot ride, and since Miss Piggy's replacement tire hadn't arrived I would have had to swap tires and spares in a messy circus of talcum powder and tools; Piggy has no spare wheels. I didn't have the mental energy for that, so Tom graciously planned a flat metric to New Egypt instead.

Well, a 64-mile ride from Mercer County Park is a 79-mile ride from my house, and all I would need to do is find 21 extra miles to redeem myself from early August's ill-fated century. All would depend on how I felt at the end of the official ride, of course, but I packed two sandwiches and five Nuun tablets* just in case.

I rode over by myself, Jack H being somewhere in Colorado even though he'd registered for Tom's ride. The two of them have, apparently, spent the summer needling each other.

Tom looked at me and said, "Going for a hundred today?"

"No. I don't know. We'll see."

Plain Jim was also traveling. In his place was the spare Jim, who I had only heard about and seen in a middle-fingered photo. Ricky had ridden in from home, as had Andrew. Joe M joined us again. Chris was there, wearing this year's Ride Leader jersey (it's good to see that the fit worked out, more or less, for at least one of us).

A handful of miles out we picked up Rebecca G, who was riding solo on her new, sparkling red Liv. The paint job on her bike absolutely pops. I was instantly envious, despite being on Kermit, who has the best paint job ever.  (Here's a picture, but the photo doesn't do it justice.)

Chris, in his inimitable fashion, decided that there was something wrong with Kermit's cassette body. He said he saw it wiggle when I coasted. I checked and checked and checked again but didn't see a thing. I wasn't going to worry about it; the part was new. What did go wrong, though, happened as Rebecca and I were chatting on the little rise out on the east side of the Assunpink WMA. I tried to shift into the small ring but the front derailleur didn't move. This would not bode well if I were to go on for 100 miles.

I finally got the derailleur to move as we were coasting down a slight grade. Playing it safe, I stayed in the small ring, and was glad I did, because it was much less tiring there.

Rebecca left us in Imlaystown. We continued south towards New Egypt.

I even got a do-over with the longhorn cattle on Brindletown Road. They were huddled closer to the fence this time. Spare Jim stopped with me.






Emery's Blueberry Farm, usually packed, was empty. This being a holiday weekend and, for once, cool and dry, it wasn't too much of a surprise. I don't much like Emery's as a rest stop. The only available water is in small bottles, there's little else in the way of drinks, there's no coffee, and the bathroom is a porta-john. The muffins are good though. I also bought a frosted sugar cookie, hot-pink, in the shape of an octopus, and put it in my bag for later.

Outside was a herd of propane-tank pigs, some of them with wings.


This teaches us the important lesson that a thing can be at once cute and ugly.


Our next stop was at Saint Vladimir Memorial Church in Cassville. I'd taken pictures of the church before. It was the abandoned restaurant that caught my eye this time.


"Laura!" Tom called. "We need to take the picture for Jim!"

Ricky used his phone while we posed with heart-hands. Chris refused, hollering "Read between the lines!" instead.


I took a picture of the church.


Then the group posed again, more compliant this time.


We went north, through Turkey Swamp and up to Millstone. Tom had a second rest stop in mind that he wouldn't divulge until we were nearly there.

"We're going to where Roy's used to be."

This is a sentence that only makes sense if you've been riding in the area for more than 7 years.

Where Roy's used to be is now the Copper Ladle. It was closed for the holiday. We rode across the street to Vesuvio's.


I was still feeling good. I decided to go for the hundred miles. From Millstone we only had 11 back to the park. I followed Tom to his house instead. There, I pet his dog, chatted with his wife, filled my water bottle, and ate the hot-pink octopus sugar cookie.

"Best octopus I've ever eaten," I said, and pushed off towards Allentown. I rode through the center of town and up past the lake, heading for Stonebridge Deli or 85 miles, whichever came first. They arrived at the same time and the deli was closed, so I turned back and stopped at Bruno's instead. A bought a drink and a new pack of Nuun tablets*. Jim Bruno and I chatted for a few minutes. I was the first person in the shop in hours; Allentown had been dead quiet all day too. "I do better on rainy days," he said. "People  get bored."


With the wind at my back on Gordon Road, which hardly ever happens, I switched back into my big ring, which did happen. Near the overpass I tried to shift down to the small ring, which didn't happen until I got to the descent, when it did happen. I decided it would be best to stay in the small ring for the ten remaining miles home.

Before I cleaned myself off I put Kermit up on the work stand. I'd had mung in the doins as Jim had so eloquently put it, once before. I dribbled some chain oil on the underside of the derailleur and let it sit while I cleaned myself off. An hour or so later I tried to shift gears. Nothing. I flipped Kermit over and lubricated the other side. Jack and I went out for pizza at Nomad. I tried shifting again when we came back. Nothing.

So Kermit went to Hart's on Sunday, where Oscar proclaimed the derailleur dead. I'm fond of saying that, in the time I've had Kermit, I've changed everything on the frame except the seat post and the front derailleur. It's been more than 40,000 miles. I suppose the seat post will shatter any day now.

Jack and I walked around Doylestown in the afternoon. In the evening I did more glassblowing homework (those videos make it look so damned easy!) and got Rowlf the Colnago ready for the Memorial Day All-Paces ride.

Part Four: All-Paces at a Reasonable Pace

Cheryl, in town for a few days and without a car, met me about a mile from home and we rode to Mercer County Park together. She was on John Powers' old Cannondale. Now that he's dead we've told her that she can't ever get rid of it. It's a heavy little thing, but I was sure that my old Colnago weighed more.

In the years that Cheryl's been gone a lot of new potholes have cropped up on Franklin Corner Road. I made sure to ride in front of her so that she wouldn't fall in.

We got to the park early. There was already a big turnout, with at least three C+ rides going out. I wasn't in any mood to try to keep up with the B group, which, given the time of year, would probably be well into B+ territory. Ron M was offering a C+/B- ride around the Assunpink. Cheryl chose a Team Social Security C+. When I got around to signing into Ron's ride a handful of Hill Slugs were already there, which was good because I hadn't seen Pete or Bob in a while. Tom, Chris, and Joe M were on the ride too. I hadn't seen Mark H since last year's Event century. Winter Larry was among us too. We rolled out as a group of 15.

It was hella humid. I was dripping sweat just standing in the parking lot.

I spent the ride running my mouth as much as moving my legs. That's de rigeur for an All-Paces ride. Even though the route was short, Ron took us to Stonebridge for a rest stop. I was glad for this, as I was nearly out of water.

I rested Rowlf against a large shrub. I took off my helmet and glasses, and then my soaking wet gloves. Somewhere between refilling the bottles and rescuing the glasses, which had fallen into the bush, I lost my rear view mirror. I didn't notice until we were far enough away from the deli that it wasn't worth turning back.

Riding without a mirror is like riding half blind. Already half deaf, I rely on the mirror to know what's coming up behind me, because the crappy hearing aids I wear on the road don't work particularly well. Unable to see the group behind me, I wound up in the front part of the pack, and on Gordon Road we broke apart. At the end of it we merged for a while with another group coming back to the park. In typical flatlander Freewheeler fashion we finished the ride in fragments, trickling back to the lot in groups of two or three.

Ira was walking around with a tray of melting cookies. I drank instead.

"It's hot," Cheryl said. "Let's go." I was more than willing to push off again, not having cooled down enough to make starting up again feel like work.

"I lost my mirror," I told her.

"Uh oh!"

"I have a spare at home."

"I have a house full of spares," she said.

"I keep spare everything," I agreed. You can't have too many tubes, cartridges, gloves, glasses, or mirrors. Or Nuun tablets*.

Without a mirror I didn't want to ride as far as 206, where I'd have to maneuver into a turn lane, so I didn't ride back to where Cheryl is staying. Instead I turned on Princeton Pike, where I'd be safely in the wide shoulder.

So that's the past two weeks. I'm in the glassblowing studio tomorrow. Class is on Wednesday. I still have more textbook reading to do. It wouldn't hurt to watch that how-to-make-a-stem video again either. Moxie isn't lying on the book anymore (he's moved to my other side), so I have no more excuses. 'Bye for now.




(*Nuun is working wonders for me; your mileage may vary.)

Dialing It Back, Parts One and Two

The Insane Bike Posse Looks at Lake Nockamixon

3 September 2018

I'm sorry for the delay in blogging. Glassblowing class has started, and, in addition to class and studio time, we have reading and instructional video assignments.

Part One: Tom's Lying Bastard Ride

Anyway, two weekends ago Tom gathered the Insane Bike Posse in the parking lot behind the Bridge Cafe in Frenchtown. Among the usual suspects were Blake, Jack H, Ricky. We had three extras: Joe M, Paul I, and a dead ringer for Brenda P (from back in the day) named Laurie. Paul was with us for the same reason Jim wasn't: new medication was messing with their fitness and both needed to dial it back for a spell.

I needed to dial it back too. The leg work I'd been doing at the gym had caught up with me on the road, causing an intermittent yet disturbing twinge behind my left knee whenever I put too much load on it. It wouldn't happen at all at the gym, so I couldn't figure out if it was the squats or the dead lifts that were doing me in. My plan for the day was to ride at least one gear lower than usual and make it up all of the hills without pain. I'd be in the back, but what's new?

The route was another iteration of Tom's annual Lying Bastard ride. With the declaration that "truth isn't truth" in the week's news, Tom figured that he should rename it the Bastard Ride. I told him that if he paid me $130,00 I wouldn't tell everyone that his ride sucked.

With the newcomers on board, the rest of us suggested that Tom give us the ritual blessing with his Holy Kickstand.


I had to snap the obligatory Frenchtown Bridge pictures before we walked over it.



This being Pennsylvania I had no idea where we were once we got to the other side of the bridge. Here's the route if you want to follow along.

As we rode through Ottsville, Paul pointed out what he said is a worthy coffee shop, Brig O'Doon, on Durham Road. We were only 8 miles out so we didn't stop.

Tom and I were both in search of a scenic photo op. We finally found one at the top of Creamery Road before it drops down to Tohickon Creek.

A few miles later we rode past an airport, where a handful of tandem sky divers were coming in for a landing.





We turned onto  freshly-paved road and my rear tire went violently flat. Tom said he saw something shoot out sideways. This was my fourth flat in as many hilly rides, the second rear one on a brand new tire. This time I'd hit the side wall. We used a dollar bill as a boot. "Damn it," I said. "I have about 60 miles on this tire."

Once we got moving again a bee collided with my right ear and stung me. I didn't stop, nor did I say anything.

Our planned rest stop was Down to Earth Cafe at the edge of Perkasie in a little strip mall. The cafe was closed, permanently. Half of us crossed the road to the Dunkin Donuts; the other half went for Gatorade at the CVS.  Before I ordered my coffee I went into the bathroom to look at my ear. The sting was on the rear edge, but my entire ear was already red and swelling. It didn't hurt so I didn't worry.

Somewhere after that we did not climb this hill:



Some of us began to ask if and when we'd see Lake Nockamixon. "I said we'd be going around the lake," Tom said, "not to it." Riding down to the marina would add too many miles for this hot day, he explained. "We'll see the northern end of it," he added.

On a busy overpass we did get a view.



Below us, out of sight, someone was piloting a remote-controlled speed boat, which, several of us agreed, would be fun for about five minutes. The thing screeched loud enough for us to hear it from the bridge.



Joe and I crossed the road to look at the lake from the other side.


We stopped again for more water at a convenience store on Route 611 before the ten miles back to Frenchtown. Tom warned us about the Red Circle of Death, his name for Red Cliff Road, which has, to his credit, a rather terrifying drop in the first hundred yards or so, before weaving its way back to the Delaware.

I'd been at the back of the pack the entire time, but my leg hadn't hurt at all.

Paul disappeared for a bit while the rest of us were cooling off and cleaning up in the parking lot. When he came back he said he'd been to Early Bird Espresso, and that I should go.

"I already had coffee today," I said. "One driving up here and one at the rest stop."

"And your point is?" Blake said. "It beats Dunkin Donuts."

"Next time." I wanted to be able to sleep. I was signed up for Plain Jim's Sunday recovery ride that would start at 8:00 a.m. at Six Mile Run.

Part Two: Early Morning Recovery

I drove with Kermit to Six Mile Run. The lot, usually loaded with mountain bikers, was nearly empty. Jim's ride was competing with a much-hyped Don Sprague Memorial Century and lord knows what else. I was the only one signed up, so off we went, stopping for pictures along the canal, which is apparently being dredged.





We rode through a part of Princeton's neighborhood I'd never seen: more giant houses on quiet streets. We rode up Carter and dropped down into Hopewell, choosing Brick Farm Market as our rest stop.  It wasn't crowded, which surprised us.

The bakery was selling donut pudding, some vile take on bread pudding. "I need to add this to my list of things that aren't food," I said. Chocolate-coated wasabi peas and lobster ice cream are already on the list.


We rode up 518 toward Hillsborough with the wind at our backs. I got home early enough to do my chores, do some homework, and get the rest of my Sunday out of the way.


Sunday, August 19, 2018

Finish Happy

Jerry's Brooklyn Grill, Whitehouse Station, NJ

18 August 2018

"I had my phone on the calendar," Ricky said. "I kept hitting refresh."

He wasn't the only one who thought I'd cancel today's ride. Between home and the north side of Princeton I was driving in a drizzle. No matter; if we're going to be stuck in this weather pattern for the rest of the summer then we're going to have to be willing to risk a few downpours.

I stepped out of the car at Woodfield Park to a full complement of Hill Slugs. Jim, Tom, Ricky, Jack H, and Blake were all as willing to dodge the rain as I was. We were joined by one newcomer, Rick R, who has been attempting to get to one of my rides all season. 

Before we set out I documented the sky.


"As long as we can see our shadows," I said to Jack.

In my rear water bottle I'd dropped a tablet of Nuun, some berry-flavored concoction, hoping that it would taste better than diluted Gatorade and that it would be good enough that I'd actually drink all of it. I took a tentative sip. While it wasn't awful, it was an entirely different kind of icky.

I like going around the reservoir clockwise because it puts us closer to the water. Counterclockwise is a little easier, I think, because the climb is broken into sections. Plus there's the best descent in Hunterdon County if you go counterclockwise. 

We started from Dreahook, avoiding Stanton Mountain Road and going south past the old general store instead. When going over the route online I'd noticed that the store, recently a pizza place, wasn't even on the map. It didn't look open when we coasted by either. (It's not. According to the Internet, the Stanton General Store is permanently closed. For now.)

The clockwise climb is a three-tiered slog. Before that there are two little humps. On the first one I heard a noise, felt some resistance, and assumed that my rear brake was rubbing. I'd put on new tires two days prior, and I'm not the best at seating the rear wheel. Everything was aligned when I stopped to check. On the second little hump I realized that the noise and resistance were coming from my bottom bracket. I've had this frame for nearly three years. It wouldn't surprise me if it were time for a bottom bracket replacement.

The real climb is in three parts., lately conveniently labeled for a triathlon back in May. I'd seen the names hastily spray-painted in previous years: Papa Bear, Mama Bear, and Baby Bear. This time the organizers went all out. Not only were there labels, but also stenciled bears.

On one of these bears Rick and I got talking. "It's a good sign if you can keep up with the ride leader," he said.

I told him I never go all-out. "I'm always looking ahead to the next day or the next week." 

He's been triathlon training, and his coach is of the opinion that one should go all out all the time. "I don't agree," he said. "My philosophy is to finish happy." That's a good philosophy*.

After Baby Bear was one more marking on the road. I went over it so quickly that I'm not sure I read it correctly. Did it really say "Prebaby Bear?" Could they not spell "fetal?"

The same folks had also helpfully painted "slow down" right before the sharp turn near the boat launch. 

The water level at the reservoir is back where it should be. The air was so hazy that most of my photos were duds. I zoomed in on the kayakers and paddle boarders.


Zooming in and lightening this one up, I realized that a dragonfly had photo-bombed the kayakers.




We followed the edge of the reservoir to Old Mountain Road. At the turn there, the spray-painters did my work for me again by telling us all to slow down.

Old Mountain has been a crater farm for years. Today it looked as if it had been paved yesterday. That made climbing easier, for which I was grateful, nervous that I'd succumb to cramps again. My legs felt fine; the grinding in my bottom bracket was more disconcerting.

At the top of one of the rollers Jim got a flat. Blake and Jack had gone so far ahead that they didn't see us stop. We figured they'd be at the rest stop by the time we got rolling again. They weren't; Jack had climbed back up the hill (of course he did) to find us, while Blake waited at the bottom (doing a crossword puzzle on his phone, he told me later).  We all rode into Whitehouse Station together for our rest stop at Jerry's Brooklyn Grill.



I sat on the sidewalk next to the bench. Only when we were getting ready to go did I notice that it was covered in lichen.


I didn't like the looks of the sky to our east as we left.


We rolled along without incident until I got a pinch flat while rounding a corner under the railroad bridge in Neshanic.  My rubber allergy is known in this group. Ricky got to work on the tube while I assembled the carbon dioxide inflator. In a rare goof, I emptied the cartridge while setting it up. No problem. I always carry two with me and keep two more with each bike. The second cartridge didn't fill the new tube. Nor did the third or Jim's fourth. It took that much to figure out that the tube was defective. A bunch of geniuses, we are.

"I'm gonna finish this ride," I told Ricky as I dug around for my second spare tube.

"We have a riddle," I told Rick. "How many Free Wheelers does it take to fix a flat?"

He thought for a second. "One to hold the tire, one to---."

I shook my head and cut in. "How many ya got?"  Now Rick has been initiated.

My second spare tube and Tom's Mountain Morph pump got us to 100 psi and on our way. We only had four miles left.

Despite two flat tires and a leisurely rest stop, we made it back to Hillsborough without getting rained on.  Blake and I were the last to leave. We both heard the thunder.

I decided to take Miss Piggy directly to Hart's. I took Route 518 through Hopewell, where I noticed that the restaurant next to Boro Bean, the one that was Bell and Whistle, and then Sweetgrass, and then Basilico or something, is now Entrata. Rest stops and restaurants are like mayflies around here.

Hart's was crowded when I wheeled Miss Piggy in. I could have left her there with one of the shop employees, but I saw Ross in the back. I only let Ross and Oscar work on Miss Piggy. The three of them have a history. I wheeled her farther in and waited.

"You're back early!" Ken was standing in the middle of the store. "Did you ride?"  I was surprised my sweaty appearance and humidity-induced stench hadn't given that away.

"Why weren't you with us?" I chided. He'd had a time constraint, was thinking it would rain, and went hiking on Baldpate Mountain instead.  While I waited I called up my maintenance spreadsheet on my phone and figured out how many miles I had on this bottom bracket. I held the phone up to Ken. "Is 3800 a lot?" I asked him. He didn't think so.

When Ross was free I told him what was going on. "Wanna hang?" he asked. "I can take a look now if you want."  This is why I give my mechanical work to Hart's. It's like an English pub in there. I sat on one of the two stools next to the counter and watched them pull Piggy apart. Ross and I caught each other up while he worked on some tiny mess of metal on his side of the counter.

Tom, once the owner of a bike shop in PA, now part-time for Ross, showed a young mechanic how to remove the bottom bracket while Ross looked on and jumped in when necessary. Ross checked the bearings. Tom cleaned the bracket. "It was a little dirty," Tom said. "The bearings look good," Ross added. They had me take her for a test ride out back, but in a flat parking lot there was no way to tell.

"I'll know next week," I said. Tom is planning the annual Lying Bastard Ride on the Pennsylvania side. I knew they wouldn't charge me so I bought two tubes to replace the ones I'd used today.

"Bring it back at the end of the year and we'll reassess," Ross said as I wheeled Miss Piggy out of the store.

Tomorrow's forecast was looking to be a little worse than today's. I was registered for Jim's recovery ride. He wasn't sure if and when he'd cancel. I'd been marinating in my sweating cycling gear for hours already, so when I got home I mowed the lawn to get all the sweaty stuff out of the way for the day.

[19 August 2018: Well, whaddaya know? This time it is actually raining all day.]

(*One of the Spinal Tap drummers said something to that effect.) 

Wednesday, August 8, 2018

#55: So That Sucked

4x Nuun Bubble


8 August 2018

Since 2004 I've ridden the Princeton Event Century. In recent years I'd bike to the start and come home with something hovering around 115 miles.

Not having an Event this year spurred Tom to put together a series of routes for the first Saturday of August, the traditional Event day. Tom would lead the 65-mile ride and I would gather the crazies for 100 or 115.

There had been rain in the forecast all week, and the most it had amounted to was the occasional two-minute downpour. As Saturday drew closer the chance of rain went up, but Tom didn't want to cancel until the last minute.

Ricky and Len had signed up to ride from my house with me. At 8:00 p.m. on Friday Tom said that things didn't look good but that he'd wait until 6:00 a.m. to make the final decision.

I'd already prepped everything. I even got to bed early, going over the route in my head until I fell asleep.

At 5:45 a.m. I woke up and checked my email. Nothing. I washed my face, brushed my teeth, pet the cats, and checked again. Nothing. So I slathered on the sunblock, the point of no return. That's when Tom canceled the ride. We moved everything to Sunday and alerted the troops.

It was too early to stay awake. I jumped in the shower to wash all the sunblock away and climbed back into bed. "Canceled," I murmured to Jack as he rolled over.

Next thing I knew it was 8:30 a.m. Jack had overslept too. I had no idea I'd been that tired.

I spent the day doing chores and the things we had planned for Sunday, including our regular trip to Philadelphia where I pay my parents' bills, get yelled at, and then go out to dinner with a friend. Somewhere in there, between the yelling and the appetizer, my stomach started to hurt.

We got home early enough that I was able to get to bed early again, but this time I couldn't fall asleep. My lower guts were churning. I was tossing and turning.

When I woke up at 5:45 the sun was out, and with it high humidity and a heat index somewhere in the 90s. Last night's gut yuck was still with me a little.

Len couldn't make the Sunday ride, but Ricky was at my house at 7:00. Jack H rolled in from home. We tried to convince him that he needed to ride the century with us and get himself 125 miles. "Then we'll have to ride to his house and back to get 125 too," Ricky said. I was up for it.

"What if there are a hundred people in the parking lot," Jack wondered as we made our way along Bakers Basin Road.  "Not gonna happen," I said.

Tom did have a group though. Chris was there, and Linda McA, who I hadn't seen since March. Andrew had ridden in from home. Sergei's face looked a little familiar; I remembered him as a Cranbury fastboy.

Linda was on the fence about riding the century. "I don't do well in high heat," she said. "I cramp up." She said she'd decide when we got to New Egypt, where the routes would diverge. Ricky was still working on Jack, who was, surprisingly, not interested in that many miles.

We all felt pretty good for the first leg. We rode through the Asssunpink WMA, then south past Clarksburg. We stopped at the Wawa in Jackson and then headed south again towards Cassville. We swung around the east side of New Egypt and came up to the town center from the south. I had to stop on Brindletown Road for the herd of longhorn cattle:



We'd all been drinking a lot. I was hungrier than usual. I didn't want to eat too much though, so I stuck with my usual century snack: half a peanut butter sandwich and the top of a muffin.

My lower guts were bothering me again. I had to run to the bathroom twice. After the second time I felt much better.

Linda, Ricky, and I went south, through Fort Dix, past Pemberton Lake, and into the Pinelands. I was in the third-leg doldrums, which I'd come to expect. "The third leg is always the toughest for me," I said to Linda. She agreed.

This time felt different though. I seemed as if I had nothing to pull from, as if what I'd eaten had made no difference at all. I skhooshed a few ShotBlocks into my mouth and hoped for the best.  I'm known for keeping a steady cadence. I found myself needing to coast to rest my legs. I stayed behind Ricky and Linda, far behind.

I used the view at the end of Burrs Mill at Pemberton-Browns Mills Road as an excuse to rest a little.


We were all glad to reach the Dunkin Donuts at mile 73. I slumped down against the wall and ate a melting energy bar. "Forty more miles," I said. It seemed impossibly far.

Linda came out of the store laughing. "I went to put one electrolyte tablet in my water and four fell in!" Her bottle was foaming.


She dumped some of it out. We continued north.

"We're gonna stop again in Allentown at 100 miles," I said. We would need water if not more food.

We went up Arney's Mount the easy way, and rolled through the country there on streets whose names were all compounds of the two towns they joined. I never can keep track of which is which and relied on my cue sheet and GPS to tell me where to turn. To the GPS's credit, when my mind went elsewhere the device corrected me.

We were somewhere north of Route 68, at mile 90, when my right quad began to cramp. I've had this happen a few times over the years. One salt tablet knocks it back. I'd already had two tablets with my snacks. I downed a third.

It didn't work. Between mile 90 and 100 I must have stopped at least four times. "I can't go at your pace," I told Linda and Ricky. "If you want, go ahead without me."

"No," they said, because they're good little Slugs. Amicitia quam celeritate.

We were three miles from our Allentown rest stop when my entire leg -- calf, quad, and hamstring -- seized in unison. Linda suggested some massaging to get the knots out and started squeezing my leg. It hurt all right, which we took as a good sign, and I was able to ride, in lower gear than my usual grind, to Pete's Deli on 524, the one with indoor seating.

Ricky bought a gallon of water and filled all of our bottles. Linda insisted on paying for my orange juice. I was in no shape to protest; I'd collapsed on a bench and wasn't keen on moving. I didn't even have to pee. I hadn't since New Egypt. Ricky confessed to being beat too. We considered, for a fleeting moment, calling for a Lyft. Instead we sat inside for a while, eating bananas. Linda was feeling fine.

She gave me a pack of Gu. I've never had Gu. "What do I do with this?" I asked.

"Tear it open and shoot it into your mouth."

I gagged as it went down. It felt like those gel fluoride treatments we used to get at the dentist's back in the day.

I felt a little dizzy when I stepped outside again. We'd already gone off the cue sheet to get to the deli. I decided to stay off it and take 524 through Robbinsville. "There might be traffic," I warned. They were okay with that. It wasn't too bad for a Sunday afternoon.

As long as I kept my cadence to a moderate spin and didn't put too high a gear on, I was able to pedal without pain. I had no energy though, and every time we reached a slight rise my leg would start to cramp again unless I geared down.

At this point, Linda had decided that there was no way I was going to ride home from the park. She was going to drive me even though both of our bikes might not fit in her car. As we turned onto Edinburg Road she had a eureka moment. "Put your bike in my car and drive my car to your house. I'll ride back with Ricky."

"Are you OK to ride home?" I asked Ricky. He said he was, and I said, "If you do than I will."

"No," he said, and I knew he was right. I was finished, with 108.96 miles out of the 117 I'd hoped for.

I saw Ricky and Linda in the rear-view mirror as I turned onto Old Trenton Road. The drive back to my house would take about 20 minutes. Going by bike would take 30, which is why I never drive to the park.

On Bakers Basin Road my leg seized again. With my foot on the gas pedal there wasn't anything I could do about it short of wiggle it around a little.

"This next level," I thought as it happened for a second time.

When I got home I put Kermit inside, lamented to Jack, washed my hands, drank a glass of milk, got a couple mugs of water chilling, and dumped most of a jar of pickles into a bowl.

The three of us stood in the living room with Jack, eating pickles, drinking water, and talking about cats until the pickles were gone.

I record my weight every morning. Out of curiosity I weighed myself again before I got into the shower. I was down three pounds even after having drunk a pound of water.

I drank some more.  I drank again after. I drank more still at Nomad, where I could have eaten an entire pizza but didn't because I really wanted some ice cream. I drank more after the ice cream. It took all of that and until 8:30 before I finally had to pee.

One would think that, after 54 centuries, I'd know how to prepare for #55. I'd apparently started at a hydration deficit from whatever was going on in my intestines; I probably hadn't drunk enough with dinner the night before; and this was one of the more humid centuries I've done (there have been worse). I wrote to the Slugs to tell them that, from now on, I will be scheduling my centuries for days that are 70 degrees with the threat of rain. #54 was one of those.

We got chatting over email. Both Tom and Ricky had come close to cramping. Jack H called it quits half a mile shy of 100 because he was on the verge too. Jack's verdict, after careful consideration, was that we are all "fucking nuts."

There are as many hydration techniques as there are bike riders. After talking to my trainer at the gym  on Tuesday -- he's a state-ranked triathlete who keeps track of hydration ounces when he's training -- he confirmed what we'd all been discussing: our tolerance decreases as we get older. He advised me that losing anything more than 3% of my body weight would put me in danger of cramping, and that I needed to drink at least that much to balance loss to sweat. "You'll do better on your next century," he said.

Cautiously, I rode my bike into work on Tuesday morning. There was a little tailwind to boost my confidence. Although my speed was down, my legs held up.

Despite all of that, I did have fun on Sunday. That's all that really matters.